The Virginian-Pilot
CAVALIER’S TOP CHEF A FAMILIAR FACE
By Patrick Evans-Hylton
As the much anticipated reopening of The Historic Cavalier Hotel and Beach Club approaches, work is finalizing on many details, like, what’s there to eat. Dining at the historic Oceanfront hotel, which opened 90 years ago in 1927 includes a number of properties. Overseeing them all will be Executive Chef Dan Elinan.